Future of Food Series

We are overfed but undernourished.

We live in a world where there is an abundance of food, but we still see a lot of nutrient deficiencies.

This was my core message at the latest seminar of the Future of Food Series.

Thank you Synthesis and Kita Food Festival for having me. Always grateful for events where I get to fully nerd out 🤓 Bonus: I was involved in the planning of the menu too!

This was the third session of the series, and it focused on “Finding Sustenance in the Future of Food”. I was thrilled to be part of the panel alongside 2 other experts, Stefan Klade from TUMCREATE and Florence Leong from Kosmode Health.

Here’s a short reflection piece I penned down after the event.

This was such an enriching and fulfilling experience … and so much fun too. Not only did I get to expound on topics I’m passionate about, I also gained new knowledge from my brilliant co-panelists.

Shoutout to our friends at Synthesis for making this happen, and having me part of it!